Thai Classic Menu
If you're craving authentic and flavorful Thai dishes, the Thai Classic Menu offers an array of options to satisfy every taste. Located at 783 Victoria Street in the heart of Hamilton Central, this menu brings the vibrant flavors of Thailand to New Zealand. From aromatic curries to freshly prepared stir-fries, every dish is crafted using traditional recipes and the finest ingredients. Whether you're in the mood for something spicy or a more subtle dish, there's something for everyone to enjoy. Each plate is a perfect balance of sweet, salty, sour, and spicy, showcasing the rich and diverse flavors that Thai cuisine is known for. With a focus on fresh vegetables, tender meats, and fragrant herbs, the Thai Classic Menu ensures a delightful dining experience, no matter what you're in the mood for.
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Entrées
Mixed Entrée
Spring roll, fish cake, curry puff, wonton, and prawn finger
Spring Rolls
Finger sized spring rolls deep fried and served with thai sweet chilli sauce.
Fish Cake
Fish patties mixed with spices and Thai herbs, deep fried. Served with Thai sweet chili sauce.
Ka Nom Jib
Thai Dumpling with minced pork and prawns.
Curry Puffs
Minced chicken, potato, onion and yellow curry wrapped in puff pastry. Deep fried and served with Thai sweet chili sauce.
Wontons
Minced pork and prawn with wonton wraps, deep fried. Served with thai sweet chilli sauce.
Prawn Fingers
Prawn wrapped in pastry. Deep fried and served with thai sweet chilli sauce.
Chilli Prawns
Crispy crumbed prawns with chilli and garlic served with mayonnaise sauce.
Chicken Satay
Skewer of grilled marinated chicken served with peanut sauce.
Tofu Satay
Fried tofu served with peanut sauce
Nar Dtang
Crispy rice crackers served with simmered minced chicken and minced prawns in coconut milk and peanuts.
Duck Roti
Roast Duck on roti with cucumber, carrots, and homemade hoisin sauce.
Pork Ribs Entrée
Sticky pork ribs with honey glaze.
Hoi Shell
Scallops cooked with spicy Thai butter sauce.
Thai Prawn Cocktail
Prawn with salad and siracha mayo sauce
Gon Thong
Seafood roll with rice net pastry served with Thai sweet chili sauce.
Phla Gai
Chicken in chili soy bean paste dressing, herbs in a small salad bowl.
Soup
Tom Yum Soup
Lemongrass, mushroom, tomato, coriander, fresh chili, and cream.
Tom Kha Soup
Coconut cream, mushroom, galanga, lemon juice and lemon grass.
Curry
Green Curry
Green curry cooked with coconut cream and vegetables.
Red Curry
Red curry cooked with coconut cream and vegetables
Panang Curry
Panang curry cooked in coconut cream with Thai herbs, peanuts and vegetables.
Yellow Curry
Yellow curry cooked in coconut cream with potato, onion and carrot
Massaman Beef Curry
A traditional beef curry slow cooked in coconut cream with cashew nuts, potato and onion.
Duck Curry
Roast duck curry with coconut cream vegetables, lychee and pineapple.
Stir-Fry
Pad Cashew Nuts
Stir fried with your choice of protein and cashew nuts with vegetables
Pad Oyster Sauce
Stir fried with your choice of protein in oyster sauce and vegetables.
Pad Kra Praow
Stir fried with your choice of protein with fresh chili, garlic, basil and vegetables.
Pad Sweet & Sour
Stir fried with your choice of protein, vegetables, tomato, pineapple and a special sweet and sour sauce
Pad Khing
Stir fried with your choice of protein, vegetables and ginger.
Pad Satay
Stir fried with your choice of protein, vegetables, and peanut sauce.
Pad kra Tiam Prik Tai
Stir fried with your choice of protein in garlic, pepper sauce and vegetables
Pad Ped
Stir fried with your choice of protein with red chili paste, vegetables and coconut
Rice and Noodles
Pad Thai
Your choice of protein with traditional Thai noodles, Asian chives, bean sprouts, egg and ground peanuts
Pad See Elw
Your choice of protein with stir fried wide rice noodles, egg and vegetables in soy sauce and oyster sauce
Pad Khi Mao
Your choice of protein with stir fried wide rice noodles, vegetables, egg, fresh chili and garlic.
Pad Sen Satay
Your choice of protein with stir fried noodles and vegetables in satay sauce (peanut sauce).
Thai Classic Fried Rice
Your choice of protein with stir fried rice, egg, vegetables, peas and corn.
Pineapple Fried Rice
Stir fried prawn, chicken, curry powder, rice, egg, pineapple, cashew nuts and carrots, peas and corn.
Crispy Wonton Pad Thai
Crispy wonton containing minced pork and prawn stir fried with prawn, pad Thai sauce, egg, peanuts, and bean sprouts.
Chef’s Specials
Thai Classic Sizzling Mixed Seafood
Served with vegetables, cashew nuts, thai oyster sauce on a sizzling hot plate.
Thai Classic Sizzling Beef
Served with vegetables, cashew nuts, thai oyster sauce on a sizzling hot plate
Yummy Duck Sizzling
Marinated duck covered with a blend of honey and sweet chilli sauce on vegetables. Served in a sizzling hot plate
Choo Chee Prawn
Creamy red curry sauce cooked with coconut, thai herbs, and vegetables.
Sticky Pork Ribs
Sweet thai marinade with vegetables.
Pla Ma Kam
Deep fried Tarakihi fish fillet topped with tamarind sauce and vegetables.
Green Mat Chaa
Deep fried Tarakihi fish fillet topped with green curry and vegetables
Meun Lee Moo Grob
Crispy pork stir fried with chilli garlic soy bean paste with egg, vegetables, and vermicelli served on a hot plate.
Ocean Pad Cha
Mixed seafood stir fried with spicy thai herbs, served sizzling on a hot plate.
Meuk Ga-Ta
Tender squid stir fried with garlic chilli sauce served on a hot plate with vegetables
Pad Curried Talay
Stir-fried seafood medley and vegetables in a curry sauce (cream and egg)
Pad Three Kings
Stir fried combination of 3 chili paste, vegetables, coconut cream, cashew nuts, Thai herbs + Your choice of: Chicken, Beef, Pork or Tofu $31.00 Crispy Pork or Prawn $34.00 Mixed Seafood $39.00
Pad Phrik Thiydam (Black Pepper) Sizzling
Beef or Crispy Pork stir fried with black pepper sauce with vegetables on hot plate. Beef ($35.00) Crispy Pork ($38.00)
Salad
Larb Gai
Minced chicken with fresh Thai herbs and spicy dressing.
Yum Spicy Salad
Your choice of meat with a variety of vegetables, fresh chili, lemon juice and fish sauce.
Duck Salad
Duck with fresh salad bean sprouts and orange.
Yum Wun Sen
Vermicelli with mixed seafood, chicken mince and salad in spicy dressing
Cocktails
Lychee Mojito
Rum, sugar syrup, lime juice, lychee, soda and mint.
Mojito
Rum, sugar syrup, lime, soda and mint.
Thai Pearl Cocktail
A creamy, tropical delight that combines the rich flavors of coconut milk and rum with the bright tang of pineapple and lime.
Espresso Martini
Vodka, coffee liqueur, espresso shot, sugar syrup, garnish with coffee beans.
Margarita
Tequila, Cointreau and lime juice served in a salt rimmed glass.
Pina Colada
Rum, coconut cream, pineapple juice.
Singapore Sling
A delightful combination of gin, cherry liqueur, cointreau, benedictine, pineapple juice, lime juice, angostura bitters topped with soda.
Mocktails
Thai Classic Sunrise
Mango and orange juice with raspberry cordial topped with Sprite.
Lychee Mojito Mocktail
Lychee, mint and lime shaken topped with Soda Water.
Virgin Mojito Mocktail
Ginger Ale and Soda Water with mint, sugar syrup and lime juice
Cranberry Ginger Fizz
Cranberry and orange juice topped with Ginger Beer.
Ready to order? Kerbside pickup, delivery and dine-in are all available.