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Thai Classic Menu

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Entrées

Mixed Entrée

Spring roll, fish cake, curry puff, wonton, and prawn finger

NZ$16.00

Spring Rolls

Finger sized spring rolls deep fried and served with thai sweet chilli sauce.

NZ$13.00

Fish Cake

Fish patties mixed with spices and Thai herbs, deep fried. Served with Thai sweet chili sauce.

NZ$12.00

Ka Nom Jib

Thai Dumpling with minced pork and prawns.

NZ$14.00

Curry Puffs

Minced chicken, potato, onion and yellow curry wrapped in puff pastry. Deep fried and served with Thai sweet chili sauce.

NZ$14.00

Wontons

Minced pork and prawn with wonton wraps, deep fried. Served with thai sweet chilli sauce.

NZ$14.00

Prawn Fingers

Prawn wrapped in pastry. Deep fried and served with thai sweet chilli sauce.

NZ$14.00

Chilli Prawns

Crispy crumbed prawns with chilli and garlic served with mayonnaise sauce.

NZ$15.00

Chicken Satay

Skewer of grilled marinated chicken served with peanut sauce.

NZ$14.00

Tofu Satay

Fried tofu served with peanut sauce

NZ$13.00

Nar Dtang

Crispy rice crackers served with simmered minced chicken and minced prawns in coconut milk and peanuts.

NZ$14.00

Duck Roti

Roast Duck on roti with cucumber, carrots, and homemade hoisin sauce.

NZ$16.00

Pork Ribs Entrée

Sticky pork ribs with honey glaze.

NZ$15.00

Hoi Shell

Scallops cooked with spicy Thai butter sauce.

NZ$16.00

Thai Prawn Cocktail

Prawn with salad and siracha mayo sauce

NZ$15.00

Gon Thong

Seafood roll with rice net pastry served with Thai sweet chili sauce.

NZ$16.00

Phla Gai

Chicken in chili soy bean paste dressing, herbs in a small salad bowl.

NZ$15.00

Soup

Tom Yum Soup

Lemongrass, mushroom, tomato, coriander, fresh chili, and cream.

$

Tom Kha Soup

Coconut cream, mushroom, galanga, lemon juice and lemon grass.

$

Curry

Green Curry

Green curry cooked with coconut cream and vegetables.

$

Red Curry

Red curry cooked with coconut cream and vegetables

$

Panang Curry

Panang curry cooked in coconut cream with Thai herbs, peanuts and vegetables.

$

Yellow Curry

Yellow curry cooked in coconut cream with potato, onion and carrot

$

Massaman Beef Curry

A traditional beef curry slow cooked in coconut cream with cashew nuts, potato and onion.

NZ$30.00

Duck Curry

Roast duck curry with coconut cream vegetables, lychee and pineapple.

NZ$34.00

Stir-Fry

Pad Cashew Nuts

Stir fried with your choice of protein and cashew nuts with vegetables

$

Pad Oyster Sauce

Stir fried with your choice of protein in oyster sauce and vegetables.

$

Pad Kra Praow

Stir fried with your choice of protein with fresh chili, garlic, basil and vegetables.

$

Pad Sweet & Sour

Stir fried with your choice of protein, vegetables, tomato, pineapple and a special sweet and sour sauce

$

Pad Khing

Stir fried with your choice of protein, vegetables and ginger.

$

Pad Satay

Stir fried with your choice of protein, vegetables, and peanut sauce.

$

Pad kra Tiam Prik Tai

Stir fried with your choice of protein in garlic, pepper sauce and vegetables

$

Pad Ped

Stir fried with your choice of protein with red chili paste, vegetables and coconut

$

Rice and Noodles

Pad Thai

Your choice of protein with traditional Thai noodles, Asian chives, bean sprouts, egg and ground peanuts

$

Pad See Elw

Your choice of protein with stir fried wide rice noodles, egg and vegetables in soy sauce and oyster sauce

$

Pad Khi Mao

Your choice of protein with stir fried wide rice noodles, vegetables, egg, fresh chili and garlic.

$

Pad Sen Satay

Your choice of protein with stir fried noodles and vegetables in satay sauce (peanut sauce).

$

Thai Classic Fried Rice

Your choice of protein with stir fried rice, egg, vegetables, peas and corn.

$

Pineapple Fried Rice

Stir fried prawn, chicken, curry powder, rice, egg, pineapple, cashew nuts and carrots, peas and corn.

$

Crispy Wonton Pad Thai

Crispy wonton containing minced pork and prawn stir fried with prawn, pad Thai sauce, egg, peanuts, and bean sprouts.

$

Chef’s Specials

Thai Classic Sizzling Mixed Seafood

Served with vegetables, cashew nuts, thai oyster sauce on a sizzling hot plate.

NZ$41.00

Thai Classic Sizzling Beef

Served with vegetables, cashew nuts, thai oyster sauce on a sizzling hot plate

NZ$35.00

Yummy Duck Sizzling

Marinated duck covered with a blend of honey and sweet chilli sauce on vegetables. Served in a sizzling hot plate

NZ$38.00

Choo Chee Prawn

Creamy red curry sauce cooked with coconut, thai herbs, and vegetables.

NZ$36.00

Sticky Pork Ribs

Sweet thai marinade with vegetables.

NZ$33.00

Pla Ma Kam

Deep fried Tarakihi fish fillet topped with tamarind sauce and vegetables.

NZ$38.00

Green Mat Chaa

Deep fried Tarakihi fish fillet topped with green curry and vegetables

NZ$38.00

Meun Lee Moo Grob

Crispy pork stir fried with chilli garlic soy bean paste with egg, vegetables, and vermicelli served on a hot plate.

NZ$38.00

Ocean Pad Cha

Mixed seafood stir fried with spicy thai herbs, served sizzling on a hot plate.

NZ$41.00

Meuk Ga-Ta

Tender squid stir fried with garlic chilli sauce served on a hot plate with vegetables

NZ$37.00

Pad Curried Talay

Stir-fried seafood medley and vegetables in a curry sauce (cream and egg)

NZ$39.00

Pad Three Kings

Stir fried combination of 3 chili paste, vegetables, coconut cream, cashew nuts, Thai herbs + Your choice of: Chicken, Beef, Pork or Tofu $31.00 Crispy Pork or Prawn $34.00 Mixed Seafood $39.00

$

Pad Phrik Thiydam (Black Pepper) Sizzling

Beef or Crispy Pork stir fried with black pepper sauce with vegetables on hot plate. Beef ($35.00) Crispy Pork ($38.00)

$

Salad

Larb Gai

Minced chicken with fresh Thai herbs and spicy dressing.

NZ$29.00

Yum Spicy Salad

Your choice of meat with a variety of vegetables, fresh chili, lemon juice and fish sauce.

$

Duck Salad

Duck with fresh salad bean sprouts and orange.

NZ$33.00

Yum Wun Sen

Vermicelli with mixed seafood, chicken mince and salad in spicy dressing

NZ$35.00

Cocktails

Lychee Mojito

Rum, sugar syrup, lime juice, lychee, soda and mint.

NZ$18.00

Mojito

Rum, sugar syrup, lime, soda and mint.

NZ$17.00

Thai Pearl Cocktail

A creamy, tropical delight that combines the rich flavors of coconut milk and rum with the bright tang of pineapple and lime.

NZ$18.00

Espresso Martini

Vodka, coffee liqueur, espresso shot, sugar syrup, garnish with coffee beans.

NZ$20.00

Margarita

Tequila, Cointreau and lime juice served in a salt rimmed glass.

NZ$17.00

Pina Colada

Rum, coconut cream, pineapple juice.

NZ$18.00

Singapore Sling

A delightful combination of gin, cherry liqueur, cointreau, benedictine, pineapple juice, lime juice, angostura bitters topped with soda.

NZ$22.00

Mocktails

Thai Classic Sunrise

Mango and orange juice with raspberry cordial topped with Sprite.

NZ$12.00

Lychee Mojito Mocktail

Lychee, mint and lime shaken topped with Soda Water.

NZ$15.00

Virgin Mojito Mocktail

Ginger Ale and Soda Water with mint, sugar syrup and lime juice

NZ$15.00

Cranberry Ginger Fizz

Cranberry and orange juice topped with Ginger Beer.

NZ$13.00

If you're craving authentic and flavorful Thai dishes, the Thai Classic Menu offers an array of options to satisfy every taste. Located at 783 Victoria Street in the heart of Hamilton Central, this menu brings the vibrant flavors of Thailand to New Zealand. From aromatic curries to freshly prepared stir-fries, every dish is crafted using traditional recipes and the finest ingredients. Whether you're in the mood for something spicy or a more subtle dish, there's something for everyone to enjoy. Each plate is a perfect balance of sweet, salty, sour, and spicy, showcasing the rich and diverse flavors that Thai cuisine is known for. With a focus on fresh vegetables, tender meats, and fragrant herbs, the Thai Classic Menu ensures a delightful dining experience, no matter what you're in the mood for.

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Thai Classic

Discover authentic flavors at Thai Classic, nestled in Hamilton Central. Enjoy a warm ambiance and delicious Thai dishes that bring a true taste of Thailand to Victoria Street!

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